Chef
منزل خاص
- الخبر
- دائم
- دوام كامل
- Oversee kitchen operations, ensuring compliance with health and safety regulations.
- Manage inventory and order supplies to maintain optimal stock levels.
- Train and mentor kitchen staff to enhance their culinary skills and productivity.
- Monitor food quality and presentation, making adjustments as necessary to meet standards.
- Collaborate with front-of-house staff to ensure seamless service and customer satisfaction.
- Develop and implement cost control measures to maximize profitability.
- Stay updated on industry trends and incorporate new techniques into the menu.
- Conduct regular kitchen inspections to maintain cleanliness and organization.
- Handle customer feedback and make necessary adjustments to improve dining experiences.
- Strong leadership and team management skills.
- Excellent communication and interpersonal abilities.
- Creativity and a passion for food presentation.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Knowledge of various cooking techniques and cuisines.
- Strong organizational skills and attention to detail.
- Flexibility to work evenings, weekends, and holidays as needed.
- Commitment to continuous learning and professional development.
- Ability to adapt recipes and menus to accommodate dietary restrictions.
Bayt